Which one would you pick from @restaurantlesafranier dessert menu?
1. Lemon curd tart with chocolate crumble and chocolate ice cream.
🍋
2. Strawberry and litchi pavlova (instead of cream this was with fromage blanc giving it a fresher and lighter flavour)
🍓
3. Pain perdu (French toast) with poached pears, pear sorbet and
chantilly (whipped cream)
🍐
4. Moelleux au chocolat with grilled pineapple.
🍍
Didn’t get much of the chocolate pudding as my 5 year old claimed it but I can testify they were all delicious.
😋
Save this post if you’re ever visiting Antibes. @restaurantlesafranier is one of my fav restaurants in Antibes (reserving recommended).
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#rknews #rachelkhoo #khootravels #restaurantantibes #antibes #dessertsinantibes #khooinfrance #frenchdesserts
