Dessert in technicolour! 🍧
Ais kacang (or ABC) reminds me of my childhood, eating this in Chinatown as a Sunday treat (or when we visited relatives in Malaysia).
Check out the crazy colours, shaved ice and sugar syrup 🍧
Then dive in for red beans (creamy texture), sweetcorn (crunchy sweetness), grass jelly, and lots of other sweet treasures 😋
Would you try it?
Dress @lindexofficial
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