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Rachel Khoo

Beef Short Ribs with Crunchy Slaw

Serves: 4
Prep. Time: 15 minutes
Baking Time: 2.5-3.5 hours
Beef Short Ribs with Crunchy Slaw

I have a fond memory of my Austrian grandma eating ribs with a big bib stuck into the collar of her dress. This is definitely finger food – not in the dainty, ladylike sense, but more in the messy, get-stuck-right-in kind of way.

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